Twizzle Sticks

Pork Belly Twizzle Sticks

If pork belly could be improved in any way – it would be by putting it on a stick. These fresh pork belly rashers have been coated in a sticky glaze then wrapped onto skewers. BBQ them for a crunchy finish and watch the crowds gather…

Pork Belly Twizzle Sticks available-woolworths

Cooking Instructions

  1. Preheat hooded BBQ or frypan to med/high heat, and lightly oil.
  2. Remove Pork Belly Twizzle Sticks from packaging and place in heated BBQ or frypan.
  3. Cook for 5 mins then reduce heat to med/low.
  4. Cook for Cook for a further 5 mins turning occasionally until crispy and cooked through.

Heat times are a guide only and may vary depending on your appliance.
Please note that a non-hooded BBQ will need longer cooking time.

Nutrition Information

Serving Per Package: 10Average Serving Size: 50g(based off edible portion)

Average Quantity per Serve Average Quantity per 100g
Energy 618kJ 1240kJ
Protein 7.2g 14.4g
Fat - Total 12.8g 25.6g
- Saturated 5.5g 10.9g
Carbohydrate 1.2g 2.3g
– Sugars 1.1g 2.2g
Sodium 79mg 157mg

Please note: Details correct at time of publishing – please check packaging for latest information

Ingredients Declaration:

Pork (88%), Korean BBQ Marinade (Water, Sugar, Dehydrated Vegetables, Soy Sauce Powder (Fermented Soy Sauce, Maltodextrin), Sesame Seeds, Thickeners
(1422, 415, 412), Natural Colour (150a), Sesame Oil, Acidity Regulator (270), Parsley, Natural Flavour, Spice Extract).
Contains: Soybean and Sesame Seeds

Storage Instructions:

Keep refrigerated.  Store at 0-5°C. This product is intended to be cooked prior to consumption.  Suitable for freezing. Thaw below 5°C.

Allergen Declaration:

Contains: Soy and Sesame Seeds

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