German Knuckle with potato salad

Three Aussie Farmers

German Knuckle with potato salad

  • 1 hour
  • 2 people

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What you’ll need

1 Three Aussie Farmers German Style Pork Knuckle

12 small chat potatoes unpeeled

5 bacon rashers, finely chopped and cooked

70g mayonnaise

40g sour cream

1 garlic clove minced

40g gherkins, finely chopped

2 Tbsp. dill finely chopped

4 spring onions, finely sliced

2 Tbsp. capers finely chopped

How to make it

  1. Cook German style knuckle according to packet instructions.
  2. Cook potatoes in a large saucepan and cover with cold water. Bring to the boil over high heat, then boil uncovered for 10 mins or until tender.
  3. Combine mayonnaise, sour cream, garlic, bacon, gherkin, dill, spring onions and capers in a bowl with the cooked potatoes. Gently toss to combine.
  4. Serve Knuckle with potato salad and enjoy!
Three Aussie Farmers

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