Three Aussie Farmers - Outback BBQ Background

The Outback BBQ

If there was one way to make a BBQ a bit more Australian, it’s by bringing the outback to your backyard.

With our Aussie pork and beef blend, we’ve created a coarse ground homestyle burger – just like mum used to make. This is everything a burger should be and one for the whole family to enjoy.

Three Aussie Farmers Wood Background

More about our Juicy OUtback BBQ burger


BBQ or Pan Fry

1. Pre-heat a fry-pan or hooded BBQ to med-high heat and lightly oil.

2. Place burgers in the fry-pan or on the hotplate and cook for 4-5 mins, each side or until cooked through.

Cooking times are a guide only and may vary depending on your appliance. 

Beef (40%), Pork (40%), Water, Rice Flour, Salt, Dehydrated Vegetables (incl. Garlic, Onion), Spices (Paprika, Chipotle, Pepper, Clove), Potato Fibre, Sugar, Yeast Extract, Sage, Preservative (223) (Sulphites).

CONTAINS: Sulphites. 

Storage instructions
Keep refrigerated. Store at 0-5°C.

Suitable for freezing. Thaw belore 5°C.

No artificial colours or flavours.

This product is intended to be cooked prior to consumption. 

Servings per pack: 4
Average serving size: 125g

Average Quantity per Serve Average Quantity per 100g
Energy 1200kJ 963kJ
Protein 16.2g 13.0g
Fat (Total)20.6 g 16.5g
– Saturated 13.2g 8.8g
Carbohydrate 9.3g 7.4g
– Sugars 0.4g 0.3g
Sodium 540mg 432mg
Gluten Nil detected Nil detected