picy sicilian sausage quiche

Sicilian Sausage Crustless Quiche

This Spicy Sicilian Sausage Crustless Quiche by MKR’s Dan & Steph is low carb, healthy and delicious! Try it for dinner tonight.

40 mins
Serves 6

what you need

  • 1 packet Three Aussie Farmers Sicilian Pork Sausages
  • 250g light cream cheese
  • 6 free range eggs
  • 1 cup cream
  • 250g grated cheese + more to top
  • 1 zucchini, grated
  • 1 tsp. salt
  • 1 tsp. white pepper

how to make it

  1. Preheat oven to 180°C & grease a casserole dish with spray oil.
  2. Place the sausages in the bottom of the dish.
  3. Mix the cream cheese, eggs, salt, pepper & cream in a bowl until combine.
  4. Grate the zucchini into the egg mix.
  5. Pour the entire mixture over the sausages then top with more cheese.
  6. Place in the oven and bake for 35-40 mins or until you can jiggle the dish and the mixture doesn’t wobble in the centre.
  7. Remove and let cool for about 5 mins before cutting.
Three Aussie Farmers Sicilian Style Pork Sausages by Dan and Steph

Three Aussie Farmers Sicilian style gourmet Pork Sausages by Dan and Steph

Dan & Steph have gone all out on this one – Aussie pork minced and tossed with tomato, fennel and a hit of chilli. This sausage is a tribute to the fiery flavours of Southern Italy. Slice and add to pasta to spice things up, or just tuck in when they’re hot off the barbie.