Pulled Pork, Apple & Brie Sliders
These Pulled Pork, Apple & Brie Sliders are packed full of flavour – green apple, slow cooked and pulled BBQ pork topped with creamy brie cheese – yum!
What You Need
- 1 pack Three Aussie Farmers Pulled Pork
- 1 Green apple, sliced
- 100g Brie cheese, thinly sliced
- 4 brioche breadrolls
- 100g Rocket leaves
- ¼ cup caramelised onion relish
How To Make It
- Heat pulled pork in microwave according to packet instructions.
- Spread bottom half of bread roll with caramelized onion relish and top with a handful of rocket leaves. Layer apple slices and 2 -3 brie cheese slices on top of rocket.
- Place 60g of pulled pork on bun and top with remaining bread. Enjoy.
You can’t go wrong with pulled pork. Especially slow cooked Aussie pulled pork that’s faster to make than baked beans on toast. It’s a big claim, but this might be the best thing since sliced bread… The only hard bit is deciding how to eat it – sliders, nachos, tacos, wraps, salads, pasta,- or you could forget that and just grab a fork.
