Pulled pork Mac and Cheese Sliders
Try these delicious Mac and Cheese Pulled Pork Sliders this week! Have dinner on the table in less than 15 mins with this quick and easy recipe!
what you need
- 1 pack Three Aussie Farmers Pulled Pork
- 1 Pack instant Mac and Cheese
- 4 Brioche Buns
- 1 cup BBQ Sauce
- 8 pickled Jalapenos
how to make it
- Heat Pulled Pork according to pack instructions.
- Heat instant mac and cheese according to pack instructions.
- Toast brioche buns until lightly golden.
- Combine BBQ sauce and pulled pork in a bowl.
- Place 2 slices of jalapenos on each brioche base.
- Place 60g of Pulled Pork onto each bun followed by 30g of mac and cheese.
- Place brioche roll lid on top of the mac and cheese.
- Enjoy!
BBQ Pulled pork
Try our tasty Slow Cooked Pulled BBQ Pork. Just heat and eat – ready in 90 seconds!
