Three Aussie Farmers - Bush Ranger Recipe

The Bush Ranger

Did you nab a pack of the Bushranger burgers? With a few simple ingredients you can make a tasty burger, just like we did. It’s super quick and simple.

15 mins

Serves 4

what you need

  • 2 packs of Three Aussie Farmers The Bush Ranger
  • 4 burger buns, toasted
  • 8 slices cheddar cheese
  • 1 tomato, sliced
  • 1 oakleaf lettuce
  • Mayonnaise
  • 1 red onion, sliced into rings

how to make it

  1. Preheat grill and cook burger patties according to packet instructions.
  2. Construct each burger by layering a slice of cheese, followed by the burger patty, another slice of cheese, tomato, lettuce, mayonnaise and red onion.
  3. Serve and enjoy!
Three Aussie Farmers - The Bush Ranger

We were after a good old fashioned pork burger with an Aussie twist and thought some native spices might be a goer. We tried this mountain pepper with some garlic and that’s been facied up a bit, and it’s a stellar bit of tucker.

Mountain pepper leaves with roasted garlic sounds a bit posh – but we can tell you, it’s a downright tasty all-rounder and worth a solid ten.